Six Barrel Soda have partnered with Everybody Eats, a pay-as-you-feel charity restaurant creating exquisite 3-course meals from rescued food to create this Spiced Orange Syrup. Filled with fresh NZ oranges, soft spices and orange rinds kindly donated by Moore Wilson's - a byproduct from their fresh juices.
For every bottle purchased, Six Barrel donate $1 to Everybody Eats and their mission to reduce food waste, food poverty and social isolation in Aotearoa.
Six Barrel Soda syrups are made in a Wellington kitchen the old-fashioned way from real ingredients. The colours and flavours come from natural ingredients and are sweetened with fair-trade organic cane sugar.
Directions: Mix them with liquor, soda or sparkling water, and best served cold over ice. Shake before use. Then mix 1 part syrup to 5 parts water (usually about 30ml of syrup in a 200ml glass of water). Stir and garnish with fancy things like citrus and herbs. This syrup can also be enjoyed hot.
500ml | makes around 15 drinks
Available in NZ only